The National Cancer Institute has identified flax seeds as a food product that deserves further study and attention because of its potential cancer fighting properties and many health benefits. According to the U. S. Department of Agriculture, flax seeds contain 27 identifiable cancer preventive compounds. Medical sources abound that have published clinical results concluding that [...]

This plan is based on the work of German chemist, physicist and health practitioner, Dr. Johanna Budwig, as well as other researchers. You can learn the basics of this protocol by reading more at Budwig-Videos.com.

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